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CELEBRATE 2020 RELEASE OF HIGH WEST BOURYE® AT VINTAGE APRÉS SKI PARTY

2020-02-07T16:22:23+00:00

2020 RELEASE OF HIGH WEST BOURYE®   This looks like fun! High West Distillery & Saloon, Utah’s first legal distillery since 1870, presents this year’s limited label of Bourye®, a unique and premium blend of rich bourbon and rye whiskeys. To honor the beloved spirit and celebrate in style, High West welcomes guests [...]

CELEBRATE 2020 RELEASE OF HIGH WEST BOURYE® AT VINTAGE APRÉS SKI PARTY2020-02-07T16:22:23+00:00

Stanza Offering Four-Course Menu on Valentine’s Day

2020-01-29T17:00:26+00:00

Stanza’s $70 four-course Valentine’s dinner menu includes first course selections of oysters Rockefeller or pan-fried scamorza cheese. Second course choices include crab and sweet corn arancini or porcini wild mushroom ravioli. Diners can opt for grilled teres major steak, broiled Australian lobster tail or Grande Chianti rigatoni for their third course. Dessert options from [...]

Stanza Offering Four-Course Menu on Valentine’s Day2020-01-29T17:00:26+00:00

Several Park City restaurants will stay open during the Sundance Film Festival

2020-01-16T15:53:37+00:00

Be sure to check with individual restaurants for details or last-minute changes:    The 7880 Club at the Stein Eriksen Residences Serving breakfast from 7-10 a.m., lunch from 11 a.m. to 3 p.m., après ski from 3-5 p.m., and dinner from 5:30-9 p.m. The Alpine Pie Bar The Alpine Pie Bar will be closed [...]

Several Park City restaurants will stay open during the Sundance Film Festival2020-01-16T15:53:37+00:00

The Chef Issue-Devour Utah

2020-01-15T23:34:41+00:00

For me, few things are more enjoyable than telling people's stories. In the current issue of Devour Utah, I had the opportunity to interview some of the best chefs in the state. From Traeger Grills, recipe developer, Kelly Cahoon to a master of creativity, Logan Crew of SLC Eatery each page is filled with inspiration and a [...]

The Chef Issue-Devour Utah2020-01-15T23:34:41+00:00

Celebrate Cinco de Mayo at Hearth and Hill Restaurant

2019-05-01T17:47:28+00:00

Sunday, May 5, 3:00 until Close, enjoy traditional Mexican dishes and flavors in celebration of  Cinco de Mayo at Hearth and Hill restaurant in Park City.  Located in Kimball Junction, Hearth and Hill is a cozy space to gather with friends and family and enjoy a delicious meal in a fun atmosphere. Cinco de [...]

Celebrate Cinco de Mayo at Hearth and Hill Restaurant2019-05-01T17:47:28+00:00

Savor the Summit, Park City’s Outdoor Dinner Party

2019-04-22T15:11:31+00:00

Savor the Summit is the foodie event of the year. The largest outdoor dinner party is hosted by twenty Park City restaurants and serves more than 2,500 dinner guests with some of the most amazing food they have to offer. Make your reservations soon at the participating restaurant of your choice. For those not [...]

Savor the Summit, Park City’s Outdoor Dinner Party2019-04-22T15:11:31+00:00

Easter Brunch at Park City Restaurants

2019-04-16T19:20:08+00:00

Park City restaurants offering Easter Brunch. Make your reservations today! DEER VALLEY GROCERY~CAFÉ To-go selections, $12.50-$36 For those celebrating at home or as a guest, make this Easter a hit with Park City’s top gourmet spot. The Grocery~Café’s Easter selections include roasted split Cornish game hen for two, classic deviled eggs, artisan Caesar salad, [...]

Easter Brunch at Park City Restaurants2019-04-16T19:20:08+00:00

Sunday Brunch at Hearth and Hill

2019-04-02T18:59:34+00:00

Hearth and Hill restaurant, a popular Park City “gathering spot”, welcomes guests to its first Easter brunch on Sunday, April 21. A fresh, abundant menu paired with refreshing beverages and entertaining live music will greet patrons this Easter and every Sunday thereafter. “We know Easter Sunday brunch is a wonderful tradition for many families [...]

Sunday Brunch at Hearth and Hill2019-04-02T18:59:34+00:00