/Tag: food



 Current Fish & Oyster is bringing both together for the Holidays, starting with their “Oysters and Bubbly” educational class on Wednesday, Nov. 15 at 5 pm time. Cost to attend is $75 per person. Reservations are a must for the class and can be made by calling 801-326-FISH (3474) or visiting Select pairings will star the show daily until New [...]


Day of the Dead Specials from Alamexo


In Mexico, this lively multi-day holiday is celebrated as a rich cultural heritage country-wide and focuses on remembering and honoring friends and family who have died. Traditions aimed at helping those loved ones on their further spiritual journey include building private altars, honoring them with paper flowers, brightly painted sugar skulls and marigolds. They visit graves [...]

Day of the Dead Specials from Alamexo2019-01-25T18:32:30+00:00

Stanza Italian Bistro 3-course Express Business Lunch


Great news foodies! Stanza is offer a $15 Three Course Lunch,  In and Out in 45 Minutes!  'Stanza Italian Bistro & Wine Bar’s new chef, Jonathan LeBlanc, has created a new “express business lunch” menu of his favorites from his new lunch menu. The three-course menu is just $15 and will change weekly to take full [...]

Stanza Italian Bistro 3-course Express Business Lunch2019-01-25T18:34:29+00:00

Needing Plans for Cinco de Mayo?


For Cinco de Mayo, which commemorates the Mexican army’s 1862 victory over France at the Battle of Puebla, Executive Chef and Owner Matt Lake will offer up a menu preview of his soon-to-open Alamexo Cantina in the 9th and 9th neighborhood. Lake and his culinary team will be cooking up a Botanas (appetizer) special of [...]

Needing Plans for Cinco de Mayo?2019-01-25T18:38:02+00:00

Easter Brunch Ideas


FINCA Easter Brunch Buffet Seating from 11am-2pm $39 adults + tax/ service (Kids 5-12 - $19, Kids 4 & under - Free)
 Reservations Recommended Celebrate with family and friends at our Easter Brunch Buffet, featuring classic brunch items like Shrimp Cocktail, Scrambled Eggs & Manchego Cheese, and French Toast to Spanish favorites like Paella and Papas [...]

Easter Brunch Ideas2019-01-25T18:38:19+00:00

Valentine Specials at Current Fish & Oyster


Current Fish & Oyster’s Executive Chef Phelix is excited for a long weekend of celebrating love. His Valentine’s four-course menu is available starting at 5 p.m. on Feb. 14. The cost per person for the four-course dinner is $70 and does not include beverages, tax and gratuity. Diners choose one selection from each course. For those who are [...]

Valentine Specials at Current Fish & Oyster2019-01-25T18:38:38+00:00

Firewood Restaurant Opening on Main Street in Park City


American cuisine with seasonal menu items is what you will find on the menu at the new Firewood restaurant in Park City. Most dishes are prepared over open flame using woods selected by the chef- like cedar, cherry and maple.  Firewood has an awesome, custom-made open flame grill with five separate cooking stations, and with [...]

Firewood Restaurant Opening on Main Street in Park City2019-01-25T18:38:50+00:00

Laziz Kitchen, Offering Foods of Lebanon


Opening Laziz Kitchen seemed to be the natural next step for Moudi Sbeity and Derek Kitchen after having had great success with Laziz Foods since 2012.  Sbeity was raised in Beirut, Lebanon and has fond memories of sharing delicious foods around a table. Eating great food was just the bonus to bringing different people together [...]

Laziz Kitchen, Offering Foods of Lebanon2019-01-25T18:39:22+00:00

Thanksgiving Feast Options


Thanksgiving is all about food. Here are two fantastic Thanksgiving feasting options for celebrating the holiday this season.     Oasis Cafe Offers Thanksgiving as a Great Morning Tradition   Thursday, November 24 from 9 a.m. until 3 p.m. Oasis will once again open for Thanksgiving Brunch on Thursday, Nov. 24 from 9 a.m. - 3 p.m.Mirroring the creative daily [...]

Thanksgiving Feast Options2019-01-25T18:42:11+00:00

Current Fish & Oyster Offers Dining Deals For Eccles Theater Patrons


Take advantage of this incredible special! Chef Phelix Gardner Offers Three-Course $35 Broadway Pre-Theater Menu & Two-for-One Brunch. "The three-course, $35 pre-theater dining menu will feature chef’s choice of an appetizer, entrée and delectable dessert and will be offered from 4 until 7 p.m. on all Broadway show performance nights. Price does not include alcoholic beverages, tax [...]

Current Fish & Oyster Offers Dining Deals For Eccles Theater Patrons2019-01-25T18:41:21+00:00