food

/Tag: food

Wine Dinner At Stanza

2019-01-18T00:26:22+00:00

Make your reservations now, these events tend to sell out quick! Stanza Italian Bistro & Wine Bar welcomes Silvio di Silvio from Kobrand Wine for a presentation of wines from Fuedo Maccari paired with Executive Chef Jonathan LeBlanc and Pastry Chef Amber Billingsley’s five-course Italian tasting menu on Wednesday, Nov. 14, 2018 at 6:30 p.m. Cost is [...]

Wine Dinner At Stanza2019-01-18T00:26:22+00:00

New hours and new menu at Alamexo Cantina

2019-01-18T00:20:03+00:00

Tlacoyo con queso Alamexo Cantina in the iconic 9th and 9th district will now be open seven days a week and is adding a new “Cantina Happy Hour” menu of $4 Botanas that will be served from 3 until 6 p.m. throughout the restaurant. Each week will feature a rotating selection of small bites available [...]

New hours and new menu at Alamexo Cantina2019-01-18T00:20:03+00:00

ROSE WINE PAIRING DINNER AT STANZA ITALIAN BISTRO

2019-01-25T19:01:36+00:00

Stanza Italian Bistro & Wine Bar will feature Rose selections from Vine Lore paired with Chef Jonathan LeBlanc’s four-course Italian tasting menu on Thursday, April 26, 2018 at 6:30 p.m. Cost is just $85 per person (or $55 per person without wine pairings).  Guests will start with a delicate Albert Bichot Cremant Rose. Chef LeBlanc’s first   course of Spring Corn Cappuccino will pair [...]

ROSE WINE PAIRING DINNER AT STANZA ITALIAN BISTRO2019-01-25T19:01:36+00:00

Current is now offering $12 Lunch Specials

2019-01-25T19:05:26+00:00

Bringing back one old favorite and introducing two new offerings, Current Fish & Oyster’s executive chef Alan Brines has created some $12 lunch specials to complement the weekday mid-day menu. A guest favorite, Current’s Chicken & Waffle with white cheddar-green onion waffle, jalapeño and maple syrup joins two new dishes: Cauliflower Sandwich, with arugula, white bean purée and [...]

Current is now offering $12 Lunch Specials2019-01-25T19:05:26+00:00

Special Anniversary Tasting Menu at The Mariposa

2019-01-25T19:09:31+00:00

Tomato tart with burrata and greens In honor of their 37th anniversary, The Mariposa in Deer Valley Resort is offering a special pre fix menu for just $37. This amazing 4-course meal offers a selection of classic dishes with an optional wine flight pairing for $37 as well. This special tasting menu will only be [...]

Special Anniversary Tasting Menu at The Mariposa2019-01-25T19:09:31+00:00

HOLIDAY PAIRINGS AT CURRENT FISH & OYSTER

2019-01-25T19:14:09+00:00

 Current Fish & Oyster is bringing both together for the Holidays, starting with their “Oysters and Bubbly” educational class on Wednesday, Nov. 15 at 5 pm time. Cost to attend is $75 per person. Reservations are a must for the class and can be made by calling 801-326-FISH (3474) or visiting www.CurrentFishandOyster.com. Select pairings will star the show daily until New [...]

HOLIDAY PAIRINGS AT CURRENT FISH & OYSTER2019-01-25T19:14:09+00:00

Day of the Dead Specials from Alamexo

2019-01-25T18:32:30+00:00

In Mexico, this lively multi-day holiday is celebrated as a rich cultural heritage country-wide and focuses on remembering and honoring friends and family who have died. Traditions aimed at helping those loved ones on their further spiritual journey include building private altars, honoring them with paper flowers, brightly painted sugar skulls and marigolds. They visit graves [...]

Day of the Dead Specials from Alamexo2019-01-25T18:32:30+00:00

Stanza Italian Bistro 3-course Express Business Lunch

2019-01-25T18:34:29+00:00

Great news foodies! Stanza is offer a $15 Three Course Lunch,  In and Out in 45 Minutes!  'Stanza Italian Bistro & Wine Bar’s new chef, Jonathan LeBlanc, has created a new “express business lunch” menu of his favorites from his new lunch menu. The three-course menu is just $15 and will change weekly to take full [...]

Stanza Italian Bistro 3-course Express Business Lunch2019-01-25T18:34:29+00:00

Needing Plans for Cinco de Mayo?

2019-01-25T18:38:02+00:00

For Cinco de Mayo, which commemorates the Mexican army’s 1862 victory over France at the Battle of Puebla, Executive Chef and Owner Matt Lake will offer up a menu preview of his soon-to-open Alamexo Cantina in the 9th and 9th neighborhood. Lake and his culinary team will be cooking up a Botanas (appetizer) special of [...]

Needing Plans for Cinco de Mayo?2019-01-25T18:38:02+00:00

Easter Brunch Ideas

2019-01-25T18:38:19+00:00

FINCA Easter Brunch Buffet Seating from 11am-2pm $39 adults + tax/ service (Kids 5-12 - $19, Kids 4 & under - Free)
 Reservations Recommended Celebrate with family and friends at our Easter Brunch Buffet, featuring classic brunch items like Shrimp Cocktail, Scrambled Eggs & Manchego Cheese, and French Toast to Spanish favorites like Paella and Papas [...]

Easter Brunch Ideas2019-01-25T18:38:19+00:00