Opening Laziz Kitchen seemed
to be the natural next step for Moudi Sbeity and Derek Kitchen after having had
great success with Laziz Foods since 2012.
to be the natural next step for Moudi Sbeity and Derek Kitchen after having had
great success with Laziz Foods since 2012.
Sbeity was raised in Beirut, Lebanon and has fond memories of sharing delicious foods around a table. Eating great food was just the bonus to bringing different people together to share in not just a meal, but to connect. Sbeity and Kitchen hope to bring the local community together by bridging their passion for food with community engagement.
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| Laziz Kitchen/ Photo courtesy of yelp |
Traditional tastes of
Lebanon are on the menu and inspired by Sbeity’s home. From fresh baked pita bread, tabbouleh
and baba ghannouj, to some of Sbeity’s family favorites like beef bazella.
Lebanon are on the menu and inspired by Sbeity’s home. From fresh baked pita bread, tabbouleh
and baba ghannouj, to some of Sbeity’s family favorites like beef bazella.
The food at Laziz Kitchen is fresh and unique but the atmosphere is so warm, it feels like coming home.
