Winder Farms and Pago Team Up
gathernoshsavor2019-01-25T18:42:45+00:00Recipes prepared by the chefs at Pago are delivered with pre-portioned ingredients ready for you to make at home. http://www.prweb.com/releases/2016/10/prweb13807837.htm
New Restaurant Review
gathernoshsavor2019-01-25T18:40:40+00:00My latest restaurant review for The Utah Review is on the neighborhood gem The Philadelphian. Read more about it here: https://www.theutahreview.com/philadelphian-big-taste-not-frills/
Windy Ridge Bakery in Park City
gathernoshsavor2019-01-25T18:40:12+00:00If you have not yet had the pleasure of visiting Windy Ridge Bakery in Park City, you will want to put that on your "to do" list. Read about their goodness in my latest article for Devour Utah. https://issuu.com/cityweeklynewspaper/docs/devour_1610_archive
Welcome to Gather, Nosh and Savor!
gathernoshsavor2019-01-25T18:40:24+00:00As a lover and writer of food, I felt it was time for me to dive back into writing about food in my own personal space. If, for no other reason, than to document my experiences in a forum of my own. Here you will find hits and misses, both in my own kitchen and [...]