The St. Regis Resort in Deer Valley is a mountain retreat that captivates visitors all year round. Start your journey by ascending to the resort's main building on the Swiss-crafted funicular, the only one of its kind in a North American ski resort. This mode of transport carries guests 230 vertical feet from the Snow [...]
Visit parkcityrestaurants.com for the most up-to-date Thanksgiving information. Currently, PCARA Thanksgiving offerings include: Butcher’s Chop House Enjoy Thanksgiving dinner with the family from 2 p.m. – 10 p.m. Two courses include a heap of turkey, mashed potatoes, stuffing, garlic green beans, candied yams, cranberry sauce, and choice of pecan or pumpkin pie. $55 for adults, $38 [...]
Park City Easter Specials Easter Specials, April 17 Hearth and Hill Enjoy an Easter Brunch buffet from 10 a.m. – 2:30 p.m. with snacks including deviled eggs and eggs benedict, mains of beef ribeye and roasted leg of lamb, a variety of sides, and sweet treats to finish. Adults $75, kids ages [...]
Courchevel Enjoy a family-style Thanksgiving dinner from 2 – 7 p.m. of house bread, fall harvest salad, smoked ham, roasted turkey, savory sides, and a trio of tarts and macaroons for a sweet finish. $75 for adults and $25 for children 12 and under. Deer Valley Bakery Let Deer Valley Bakery handle the final course [...]
The people have sipped and spoken, and Handle’s Reagan Chung has been voted this year’s Park City Area Restaurant Association (PCARA) Savor the Cocktail contest champion with his Handle “Rum” cocktail. Fifteen participating PCARA member restaurants welcomed Park City locals and visitors to sample their most inventive cocktails throughout the summer. “We’re so [...]
High West Distillery & Saloon, Utah’s first legal distillery since 1870, encourages whiskey lovers to forego the open flames this summer and instead enjoy a campfire in a bottle with High West Campfire Whiskey®, a blend of scotch, bourbon and rye whiskeys. This limited release bottle of Campfire features custom label artwork crafted by [...]
Tis the season for summer sippers, and the annual Park City Area Restaurant Association (PCARA) Savor the Cocktail contest. Today through August 31, locals and visitors are invited to imbibe original cocktails from as many participating PCARA restaurants as possible and cast their votes online for their favorites. Thirteen bars and restaurants are competing in [...]
Easter is Sunday, April 4, 2021. If dining out is your plan, there are some great options this year around Park City, Utah. 350 Main Enjoy a special Easter Brunch menu of Quiche Lorraine, Swiss muesli with yogurt and Heber Valley honey, almond-crusted French toast, baked eggs with spinach and feta, seafood cakes, smoked leg [...]
From Thursday, October 1 – Sunday, October 18, the Park City Area Restaurant Association (PCARA) hosts the 8th Annual Dine About Park City, inviting locals and visitors to enjoy world-class cuisine at an incredible value. For only $10-$15 per person for 2-course lunches and $20-$40 per person for 3-course dinners, Dine About Park City [...]
Father’s Day specials offered by PCARA member restaurants include: Bill White Farms Farm Stand Place an online order for a wide range of Bill White Ranches beef, from steaks, roasts, ribs to ground beef perfect for grilling, along with sustainable salmon and halibut, fresh veggies, prepared menu items and meal kits made by Bill [...]
